Day 3: Sydney

Quiet day today. I thankfully planned nothing. It was hot and crazy windy, and yesterday was long.

I slept 10 hours, hit the hotel gym, and went out to explore. I wanted to scope out where I’d be dining tomorrow, and just explore some more. It was Veteran’s day today in the US. There were similar displays here in Sydney.

I enjoyed lunch at the Sea Rock Grill where a bold Seagull stole some of my Salmon.

I ventured back to the Royal Botanical Gardens to find some shade. This is a fabulous public space. After a few hours, I stopped at a local grocery to buy some laundry detergent, and groceries for a few more days. I found these.

So these are not Trifecta Nutrition, which I’ve been wanting to try for years, but they seem to be a close substitute, no delivery required, and while not organic, the ingredients are mostly locally sourced with free range ingredients.

I spent some time clearing my work email inbox. Now it’s time for my own private Australian Shiraz tasting experience. I started the bottle of the Taylar Shiraz on Day 1. Today I am tasting the Hungerford Hill Shiraz (one of the few vintages we didn’t try at the tasting yesterday). It will be an early night.

• Day 1: Sydney
• Day 2: Sydney – Hunter Valley Wine Tour
• Day 3: Sydney
• Day 4: Sydney
• Day 5: Sydney
• Day 6: Sydney
• Day 7: Sydney – Long trip home

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